ESR | Keeping people safe and healthy through science

Our science in action

ESR is New Zealand's Crown Research Institute that specialises in science relating to people and communities. Our world-class knowledge, research and laboratory services help our partners and clients solve complex problems and protect people in New Zealand and around the world.

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Find out more about the work we do through the case studies below. Filter by science discipline for more specific results.

FoodHQ new copy

ESR's FoodHQ partnership

ESR is a member of the collaboration FoodHQ, New Zealand’s international gateway for collaborative food research.

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Foodstuffs

New Zealand Total Diet Study

ESR contributes to the New Zealand Total Diet Study, which is undertaken approximately every five years by the Ministry for Primary Industries.

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Rapaki Jetty 360px

Improving understanding of food safety risks associated with mahinga kai

ESR is developing an environmental risk assessment framework that can be used to determine if mahinga kai (wild food) at specific sites is safe for human consumption.

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Detection of pathogenic Yersinia in foods

ESR is researching ways to improve Yersinia laboratory methods so that potential food sources or reservoirs harbouring Yersinia can be identified.

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campy

Investigating the causes of diarrhoeal illness

Every year 2.4 billion cases of diarrhoeal illness occur globally with 4.6 million cases in New Zealand.

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Mussels SNZS

Safe New Zealand Seafood programme

ESR is contributing our science expertise to this seven year research programme led by the Cawthron Institute and funded by the Ministry of Business, Science and Innovation (MBIE).

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